When I first started giving Ava food, I would make her veggies, and she loved them. The only ones that she gave me the hardest time with, were carrots, but eventually she’d eat them right up! Around the 10 month mark, however, she started rejecting her veggies! It made me so sad. Now that she’s 13 months, the struggle has been real haha I’ve tried so many tricks, I feel like I’ve tried them all. One day she loves mashed potatoes, the next she’ll only eat a few bites. Anyway, pancakes are her favorite and she’ll eat them every time! So, without further ado, here’s a recipe I found on Pinterest: http://www.mamasaywhat.com/carrot-zucchini-pancakes/
I was a bit hesitant at first because I wasn’t sure I wanted to give my daughter something I didn’t really want to eat, but then I thought, why not? I did do somethings a little different, I didn’t have zucchini, so I used yellow squash and instead of 2 eggs, I only used one. I tried this recipe last week, and didn’t want to share it until I knew it worked, the first time, Ava didn’t want them (it’s like she knew that there was carrot and squash)! I tried again, and she loved them!! So here is my slightly altered version that I DID try and they are YUMMY!
- 1 carrot, peeled & finely grated
- 1 small yellow squash or if you have zucchini then by all means use that if you want, finely grated
- 1 egg
- 1 cup milk (I prefer whole milk, but 1% or 2% will work)
- 2 cups Bisquick Heart Smart pancake mix
- 1 teaspoon cinnamon
- 2 teaspoons vanilla
- 1 tablespoon sugar
Cook them as you would normal pancakes and serve how you like. I use coconut butter on mine and Ava eats hers plain since they are slightly sweet with the sugar I like to add. Hope you and/or your picky eater enjoy!